hotel adriatic : rovinj : istria

hotel adriatic : rovinj : istria

The Adriatic Hotel is located right on the picturesque harbour of Rovinj, a Venetian town on the south western coast of the Istrian peninsula. It is in the pedestrianised old town, full of pastel coloured Venetian buildings fringing the sea. Cobbled streets, full of the most exquisite shops, bars and restaurants, wind their way up to the top of the hill and the Church of St Euphemia, who from the top of the spire, watches out across the Adriatic Sea to Italy.

It’s one of our favourite destinations – and we know that we are very, very lucky because now that we live in Istria, we can book out of season when prices are much more suited to our pockets. It is Rovinj’s oldest hotel, dating back to 1892, the most recent refurbishment being done in 2015. The original facade has been retained and in its pale grey render, it is elegant and understated. A terrace outside, with big squishy grey and white sofas, which wraps around the front and side of the hotel, is the perfect place to while away a couple of hours, people watching or just being soothed by the sound of small fishing boats coming in and out of the harbour. The wooden shutters above the grounds floor – which comprises the Adriatic Brasserie and Breakfast Room and beautiful, beautiful bar – hint at the luxury behind them.

By hotel standards, it is small – there are fourteen rooms and four suites. All are different sizes and configurations – there is absolutely no “corporate” feel here. The ensuite rooms and suites have high ceilings with the original old-fashioned cornices retained. White walls are hung with big mirrors, wooden parquet floors have that added touch of luxury with modern black-and-white rugs. The beds are huge, with crisp white bedding and lots of pillows. Lighting is subtle (but sophisticated) and individual artworks, by local artists, can be found in every room. Coffee-making facilities are available, with fresh milk delivered and every afternoon, a little treat of homemade chocolates is delivered to your room. One of my favourite touches – as well as the hand written welcome postcard – is the selection of three mood scents by the bed. Grey-marble bathrooms have black-and-white mosaic-tiled floors, rain showers with glass doors, and Molton Brown toiletries, with matte black taps and handles and radiators. Of all of the rooms we’ve stayed in, the bathrooms have been huge and spacious and light. Communal areas are stylish – black carpets (with not a speck on them) fitted onto sweeping stairs, with almost black walls and very subtle lighting. Just gorgeous.

Hotel Adriatic, Rovinj

Hotel Adriatic, Rovinj

Hotel Adriatic, Rovinj

Hotel Adriatic, Rovinj

Hotel Adriatic, Rovinj

Hotel Adriatic, Rovinj

Hotel Adriatic, Rovinj

Hotel Adriatic, Rovinj

Hotel Adriatic, Rovinj

Hotel Adriatic, Rovinj

Hotel Adriatic, Rovinj

Hotel Adriatic, Rovinj

Hotel Adriatic, Rovinj

Hotel Adriatic, Rovinj

Hotel Adriatic, Rovinj

Hotel Adriatic, Rovinj

Although Rovinj is packed with amazing – but reasonably priced – restaurants, including Monte, awarded a Michelin star – the hotel brasserie is fabulous, and definitely recommended. If you don’t fancy eating in the restaurant itself, room service is quite something too. All off the a la carte menu (although you can order form a smaller room service menu too) and brought your room on a trolley, presented in exactly the same way as would be if you dined in the restaurant. Breakfast too, is a real treat – an extensive menu of hot dishes, plus an array of continental options. And, as you are eating it, you can watch the glitterati of Rovinj, strolling past.

We have always paid, in full, for every stay at Hotel Adriatic and have never asked for, or received, any kick-backs. This blog is based solely on our personal experiences.

 

 

rovinj : istria : croatia

rovinj : istria : croatia

We thought we knew Rovinj, in Istria pretty well as it’s now one of our go-to places when we need some sea air and a bit of comfort away from an on-going house renovation. We decided to stay somewhere different this time, and chanced upon the very stylish and boutiquey Casa Amando, run by two German designers, Marijana and Lucas. More about this find in a later blog, but suffice to say, we *got* it when Marijana explained that “the house found them…”.And, through staying here, we discovered a whole area of old town Rovinj, we have so far not investigated.

Breakfast currently does not come as an option with these apartments (five in total in a renovated house), but there is an amazingly well equipped communal kitchen. However, we were advised that a new cafe/restaurant had recently opened, literally next door, and that the owner used to be head chef at The Adriatic Hotel. This piqued our interest, because The Adriatic is our favourite get-away-from-it-all place.

So, Korta. What a beautiful place! The decor is exquisite – lots of vintage style wrought iron tables and chairs, lanterns, candelabras, bird cages, rose patterned cushions, mis-matched crockery and the biggest bouganvillea I have ever seen. So big, that just about everyone who went past, stopped to take a snap of it.

Cafe Korta, Rovinj, Istria

Breakfast was a delicious affair, beautifully presented on a three tier cake stand. The top tier was the “savoury”. Cold cuts of meats were available, but we opted for just the cheeses – Istrian truffle cheese, a hard but creamy cheese, ricotta and mozzarella, sprinkled with dates and small fruits. The middle layer was the “sweet” – two big slices of homemade apple cake, two big croissants, one filled with chocolate and one with marmalade and two glass pots, one filled with chocolate spread, the other with an orange marmalade. The bottom layer was the “healthy” one – grapes, orange slices, apricots, bananas, blueberries and redcurrants. We had two large coffees each and fresh juice – all for 150 kunas, which is less than £20. Fantastic value in a stunning setting. Hugely recommended.

Korta only opened at the beginning of July, but from what we experienced, it should be a success. It is open from breakfast through to evening – and the menu changes to more of a tapas style, with Istrian meats, cheeses and fish. It can be found right next to Casa Amando, which is located at Bregovita ulica 9.