The Adriatic Hotel is located right on the picturesque harbour of Rovinj, a Venetian town on the south western coast of the Istrian peninsula. It is in the pedestrianised old town, full of pastel coloured Venetian buildings fringing the sea. Cobbled streets, full of the most exquisite shops, bars and restaurants, wind their way up to the top of the hill and the Church of St Euphemia, who from the top of the spire, watches out across the Adriatic Sea to Italy.
It’s one of our favourite destinations – and we know that we are very, very lucky because now that we live in Istria, we can book out of season when prices are much more suited to our pockets. It is Rovinj’s oldest hotel, dating back to 1892, the most recent refurbishment being done in 2015. The original facade has been retained and in its pale grey render, it is elegant and understated. A terrace outside, with big squishy grey and white sofas, which wraps around the front and side of the hotel, is the perfect place to while away a couple of hours, people watching or just being soothed by the sound of small fishing boats coming in and out of the harbour. The wooden shutters above the grounds floor – which comprises the Adriatic Brasserie and Breakfast Room and beautiful, beautiful bar – hint at the luxury behind them.
By hotel standards, it is small – there are fourteen rooms and four suites. All are different sizes and configurations – there is absolutely no “corporate” feel here. The ensuite rooms and suites have high ceilings with the original old-fashioned cornices retained. White walls are hung with big mirrors, wooden parquet floors have that added touch of luxury with modern black-and-white rugs. The beds are huge, with crisp white bedding and lots of pillows. Lighting is subtle (but sophisticated) and individual artworks, by local artists, can be found in every room. Coffee-making facilities are available, with fresh milk delivered and every afternoon, a little treat of homemade chocolates is delivered to your room. One of my favourite touches – as well as the hand written welcome postcard – is the selection of three mood scents by the bed. Grey-marble bathrooms have black-and-white mosaic-tiled floors, rain showers with glass doors, and Molton Brown toiletries, with matte black taps and handles and radiators. Of all of the rooms we’ve stayed in, the bathrooms have been huge and spacious and light. Communal areas are stylish – black carpets (with not a speck on them) fitted onto sweeping stairs, with almost black walls and very subtle lighting. Just gorgeous.
Although Rovinj is packed with amazing – but reasonably priced – restaurants, including Monte, awarded a Michelin star – the hotel brasserie is fabulous, and definitely recommended. If you don’t fancy eating in the restaurant itself, room service is quite something too. All off the a la carte menu (although you can order form a smaller room service menu too) and brought your room on a trolley, presented in exactly the same way as would be if you dined in the restaurant. Breakfast too, is a real treat – an extensive menu of hot dishes, plus an array of continental options. And, as you are eating it, you can watch the glitterati of Rovinj, strolling past.
We have always paid, in full, for every stay at Hotel Adriatic and have never asked for, or received, any kick-backs. This blog is based solely on our personal experiences.